
Dine-In
ANTIPASTI | TO BEGIN
CHEESE PLATTER — $34
Selection of imported cheeses, fruit paste, crackers & seasonal accompaniments
$34
GARLIC PRAWNS
Crispy prosciutto-wrapped prawns, gremolata & lemon
$24
GREEK SALAD
Tomato, cucumber, capsicum, red onion, olives & feta
$18
ARANCINI BALLS
Taleggio cheese, mushroom, pesto & truffle aioli
$19
MARINATED OLIVES
Hummus, dukkah & warm focaccia
$19
CRISPY EGGPLANT SALAD
Tomato, mozzarella, toasted cashews & basil oil
$21
CHORIZO & CALAMARI SALAD
Pumpkin purée, potatoes, salsa & passionfruit dressing
$24
SALMON TARTARE
Burrata cheese, citrus dressing & basil oil
$32
SECONDI | MAINS
SLOW-BRAISED BEEF CHEEKS
Truffle mashed potatoes, seasonal vegetables & red wine jus
$39
10-DAY AGED SCOTCH FILLET
Steak fries, arugula salad & green peppercorn sauce
$48
PORK CHOP MILANESE
Rocket salad, parmesan & lemon
$34
LAMB RUMP
Celeriac purée, harissa-roasted vegetables & mint salsa
$38
HOUSE HOT-SMOKED SALMON
Potato croquettes, wilted spinach, roasted tomato & parsley sauce
$37
TRADITIONAL LASAGNA
Layered pasta, slow-cooked beef ragù & béchamel
$30
PASTA ARTIGIANALI | HANDMADE PASTA
PRAWN & CHILLI LINGUINE
Garlic prawns, butter, chilli, cherry tomatoes, white wine, parsley & olive soil
$34
POTATO GNOCCHI
Creamy mushrooms, Taleggio, basil pesto & nuts
$32
SAFFRON RISOTTO
Ask our staff for the risotto of the day
$30
FETTUCCINE AI FUNGHI
Chicken, bacon & mushrooms in a white wine cream sauce
$27
SPINACH & RICOTTA CANNELLONI
Napoli sauce, mozzarella & parmesan
$28
LAMB & BEEF MEATBALLS
Slow-cooked tomato sauce & grilled focaccia
$27
SPAGHETTI CARBONARA
Pancetta, egg yolk, parmesan & cracked pepper
$28
PIZZE ARTIGIANALI | NEAPOLITAN STYLE
PAPA’S POLLO
Chicken, bacon, mushrooms, caramelized onions, mozzarella and $1 (choice of BBQ or pesto sauce).
$27
PROSCIUTTO AI FUNGHI
Prosciutto, mushrooms, rocket, tomatoes, parmesan.
$27
SALMONE
Cream cheese, red onions, capers & mozzarella
$28
MARGHERITA CLASSICA (V)
Fresh tomato, mozzarella & fresh basil
$25
QUATTRO FORMAGGI (V)
Mozzarella, gorgonzola, parmesan & feta, finished with honey
$26
PAPA’S MEAT FEAST
Salami, ham, Italian chorizo, meatballs & mozzarella
$28
BURRATA PICCANTE
Hot salami, burrata, chilli honey & basil Gluten-free and dairy-free options are available. Please ask our staff.
$29
CONTORNI | SIDES
FRENCH FRIES
Hand-cut, served with aioli, tomato sauce, and Papa’s seasoning.
$14
SEASONAL VEGETABLES
Basil pesto butter
$14
ROCKET & PEAR SALAD
Rocket, pear, walnuts, parmesan & Italian dressing
$16
CREAMY MASHED POTATO
Gluten-free and dairy-free options are available. Please ask our staff.
$14
DOLCI | DESSERTS
CLASSIC TIRAMISU
Traditional Italian tiramisu with coffee, mascarpone & cocoa
$16
BASIL PANNA COTTA
Olive oil caramel & poached pear
$16
CHOCOLATE FONDANT
Warm chocolate fondant with vanilla gelato
$17
CANNOLI
Sweet ricotta filling & pistachio crumb
$15
PROFITEROLES
Crisp choux pastries filled with sweetened whipped cream
$16
AFFOGATO AL CAFFÈ
Vanilla gelato “drowned” in a shot of hot espresso ADD AMARETTO — +$6
$14
